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> Ingrediente Pt Mancare Japoneza, Unde si ce gasiti in Romania


Luffy
post Nov 29 2007, 04:48 PM
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de la orez la faina de orez .. de la legume pt mancare japoneza ..... etc etc

o sa dau mai jos .. ce stiu eu ....
o sa tot dau edit peste edit la topicul asta :D

*la cele la care nu scriu unde le gasiti ... se subantelege ca is mai usor de gasit in magazinele mai mari (Kaufland Billa Cora Carrefour Auchan Real Metro .... etc)

Lets Start
OREZ

Delta
Artfico(ma dokumentez si va zic numele exact)
Noe(il folosesc ca sa nu ard oala :D ... ii ff bun la Sushi)
orez rosu ...Natura Land (Orez thai rosu bob lung .... Thai Red Rice) eu il iau de la Auchan 6 Ron
Somon ... da ala il gasiti .... o sa va zic numa cum sa vil marinati singuri ....
Apa Sare ...un pic de ulei ... si busuioc ... si somonul (ii ff bun pt sushi)

Sushi Nori aka :lol: Foi de alge Marina

Blue Dragon Sushi Nori (in supermarket) 10Ron
mai este unu da nu il gasesti ff usor ... o sa va zic cum ii zice curand

LEGUME-Fructe

Avocado Mango Papaya Ghimbir
Struguri
Prune Cirese
Castravete Brocoli Pastai morcov conopida ......etc

Sosuri

Sos de soia (pe ambalaj is niste alune .. si ii intro sticluta ca cel de la blue dragon)
-----Blue dragon----
Sos de soia Japonez
Sos de Soia2
Sos Chow Mein
Sos Black Bean
Sos oyster
Sos --------(o sa completez cand stiu)
Wasabi
------------
Muraturi japoneze

Ghimbir murat de la Blue dragon
Ghimbir murat de la one (marca 1 aka one ii firma care gasiti doar la carefour)
pastai murate si cu brokoli ala Thai (jaopnezi manaca des multa mancare Thai ... si ii ff buna ... la fel ca mai sus ii facuta de marca 1 aka one)

Condimente



By the way .. daca vreti retete de muraturi japoneze mam informat si stiu cate ceva
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haruhichan
post Nov 29 2007, 08:50 PM
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:D hei, te-ai oprit exact la partea cea mai interesanta.zi de sosuri si condimente :rolleyes:
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Luffy
post Nov 30 2007, 12:36 AM
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.... da is ff multe da o sa le scriu undeva maine incett incet pe toate sa ma dokumentez:)) si pun si muraturi langa la sosuri si condimente
muraturi japoneze cu ghimbir si Hrean japonez(ala din care se face wasabi)
sant de cumparat
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Muza chan
post Nov 30 2007, 12:19 PM
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Luffy, sa-mi spui si mie daca in afara de kitul de sushi de la Blue Dragon, mai pot gasi alge si in alta parte, sau sub alta forma.
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Shinju
post Nov 30 2007, 01:00 PM
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luffy, mai bine ne spui cum se pun muraturile cu ghimbir. alea puse de tine erau excelente!
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Luffy
post Nov 30 2007, 04:14 PM
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Muza .. au blue dragon si separat nu numa in sushi kit
si mai sunt .. dar chiar nu am mai stiu cum le zice ... si is ff scumpe si naspa calitatea ... se rup ff usor fata de cele de la blue dragon


QUOTE(Shinju @ Nov 30 2007, 02:00 PM)
luffy, mai bine ne spui cum se pun muraturile cu ghimbir. alea puse de tine erau excelente!
*




1 Ghimbir Marinat/murat in "vin rosu Dulce" (se taie ghimbirul feli si se lasa 72 de ore in vin)
2 Ghimbir Marinat/Murat in Sake (la fel ca si cel din vin .. ghimbirul taiat feliute 72 ore in sake)
3 Ghimbir Marinat/Murat in apa cu busuioc(PROASPAT) si ulei de masiline aromatizat(italieni au cva ulei de masiline cu ardei micuti foarte piscatori)..... si doar cei care chiar rezista la iute!!!!!
4 Ghimbir marinat in ceai de hibiscus (trandafir japonez)

**** Toate se fac in 72 DE ORE (3 zile) la murat in frigider intrun vas adanc ... ghimbirul murat in una din variantele de mai sus
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Muza chan
post Nov 30 2007, 05:07 PM
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Asta vroiam, deci trebuie sa caut si sa-mi fac provizii. Pretul nu conteaza, iar daca se rup, nici asta nu ma deranjeaza. Eu nu sunt prea mare fan sushi, eu caut alge pentru supe.

Apropo de kitul se sushi, sa vedeti cum sunt bucurestenii... cred ca erau vreo 10 desfacute, nu stiu daca mai erau complete, deabia am gasit una prin spate care era sigilata.

Bun, o sa continui sa te exploatez... hai sa vedem ca mai intreb. :)

Inteleg ca in bucataria japoneza se foloseste praf de ghimbir si ghimbir natur (azi am vazut si eu cum arata ca nu stiam). In bucataria italiana, se foloseste pentru prajituri in forma confiata. Folosesc si japonezii asa ceva?

Si alta intrebare, gasesc pe undeva sake sau mirin?
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Luffy
post Nov 30 2007, 05:22 PM
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nustiu daca am inteles ff bine ce vrei sa intrebi dar raspund dupa cum am inteles.

japonezi nu au o forma neaparat la prajituri .. au ff multe rotunzi ... dar au si patrate .. si in rotunde... etc
apropo stiati ca gombotzi .. ii reteta traditionala japoneza ... :D


Sake gasesti ori unde este un magazin de Drinks mai mare de 10metri patrati .. sau la unele supermarketuri ... la cluj stiu de Cora .. la bucuresti habar nu am
mirinul se gaseste ff greu in romania din experienta o zic am cautat .. mult si doar nu am gasit ... posibil la un drinks store mai mare sa gasesti

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Muza chan
post Nov 30 2007, 05:29 PM
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Pentru mirin am gasit indicatia intr-o carte ca se poate inlocui cu un vin alb dulce. Atunci trebuie sa ne multumim cu atat.
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Shinju
post Dec 1 2007, 02:36 AM
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QUOTE(Luffy @ Nov 30 2007, 05:22 PM)
apropo stiati ca gombotzi .. ii  reteta traditionala japoneza ... :D
*



nu prea stie lumea ce is aia :P prin ardeal se fac numa din cate stiu eu....sunt ceva prune in aluat....dar habar nu am cum se coc si in ce fel de aluat se baga....

luffy, dupa ce lasi ghimbirul ala 72 de ore la murat....unde il tii? in ce? plus ca ar trebui mentionat ca ghimbirul se taie feliutze cat mai subtiri...sa il patrunda cat mai bine lichidul...nu? ghimbirul ala al tau din vin rosu...era foarte iute...ai mai pus ceva in vin in plus?
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Muza chan
post Dec 4 2007, 09:05 AM
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Bun, deci am incercat aseara kitul de sushi de la Blue Dragon si a fost un succes. Incercati, iese exact cum trebuie! Si este si usor de facut.

Chiar daca pare scump, sa stiti ca nu este. Impreuna cu somonul afumat, 4 portii destul de mari costa 20 RON. Merita! :)
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Daianara
post Dec 4 2007, 12:54 PM
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QUOTE(Shinju @ Dec 1 2007, 02:36 AM)
nu prea stie lumea ce is aia :P prin ardeal se fac numa din cate stiu eu....sunt ceva prune in aluat....dar habar nu am cum se coc si in ce fel de aluat se baga....

"Aluatul" de gombot e facut, de fapt, din cartofi fierti. :lol:
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Luffy
post Jan 9 2008, 02:34 AM
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nu am mai posstat de foarte mult timp dar daca va intereseaza de ingrediente .. si unde le puteti procura .. puteti sa ma intrebati ... astept sa va dau noi informati:D
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shobo
post Jan 26 2008, 01:10 AM
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gombotzi sunt galuste cu prune.. poate ati auzit de numele asta.. seamana la textura cu papanasii,sunt foarte bune galustele.
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Spirit
post Jan 26 2008, 03:40 PM
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mie sincer imi place bautura aia sake dar nusthiu exact reteta dar sthiu ca era cu orez :)
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Luffy
post Feb 17 2008, 11:56 AM
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se face din orez si drojdie de bere ;) si putin zahar

daca va intereseaza poze oi cu mancare sau retete ... am sa le pun
motivu pt care nu am mai postat aici a fost ca nu am vazut lumea interesata ... :wacko:
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Ranma-kun
post Aug 19 2008, 11:20 PM
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La Kaufland au si Tofu, in 4 feluri: cu marar, chimen, capia sau simplu. 4 ron 300 grame.
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Muza chan
post Aug 26 2008, 09:10 AM
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L-am incercat si eu pe cel simplu si e bun. :)
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Ranma-kun
post Aug 26 2008, 04:57 PM
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Well, la gust cel simplu e cel mai rau, daca-l manangi gol, probabil preparat mere. Cel cu chimen imi place mie cel mai mult.
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Muza chan
post Aug 26 2008, 05:12 PM
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Apropo de ingrediente, se gaseste cumva la noi Sweet potato?
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